Day of a bored Waiter

Zaraki Kenpachi! The once and forever badass of a character from the popular anime and manga series Bleach, is often seen as a fierce and intimidating warrior who possesses immense strength.  Born and raised in the lawless district of Rukongai, Zaraki had to fend for himself from a young age. With no family or support system, he learned to rely solely on his own abilities and instincts, becoming a formidable fighter and earning his title as the captain of the 11th division of the Soul Society. Despite his reputation as a lone wolf, Zaraki's story is one of growth and development. He eventually realizes that relying solely on his own strength is not enough to reach his full potential. Through his interactions with his allies and fellow captains, he begins to understand the value of teamwork and the power of relying on others. Zaraki's journey is a testament to the importance of recognizing one's own limitations and seeking help from others. His character arc highlights the ...

Have you ever been told: "You're just a waiter/server!" LMAO!!!! Daaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaamn Son!! Firstly, no! Secondly, I bet you ain't walked a day in our shoes nor would your ass last a week! The skills we have obtained through sweat and blood are as follows (but not limited to): Patience . Mannnnnn.....oh MAN!!! The number of times I wanted to throw out complete brats or had to work with incompetent colleagues...Breathe and continue...it'll pass and pass it does! If you're religious, you can ask your God/Goddess/Gods for patience to put up with the mother****er because if you grant me strength, murder will happen! Act ing. Remember those extremely difficult customers or absolute brats that we have to deal with and still be professional whilst we've found 14 different ways to stab their thighs in the space of 3 seconds? All that going on INSIDE of you while your face and voice showed nothing but professionalism. ...

Let me tell you, being a waiter ain't no walk in the park. Especially when you're working with family, like I did when my parents bought a restaurant when I was just a wee kid. As I got older, I started helping out during summer holidays, either at the takeaway shop or the restaurant. But let me tell you, working with your parents can be a total pain in the ass. They were always telling me, "This isn't how you do it!" or "Who taught you that?" Uh, hello, you did!? But once I got the hang of things, and started focusing on the customers, things started looking up. Seeing the smiles on their faces, their eagerness to come back, and the tips they left me, made the job worthwhile. I even started learning their names and having a chat with them, which made the job even more fun. And let's not forget the other perks of the job. The ladies who made the shift more enjoyable, and the bachelorette parties that would come in and make the restaurant go wild. Tho...